7-Up Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. solid shortening
3 c. sugar
5 eggs
3 c. sifted flour
1 tsp. vanilla
1 tsp. lemon flavoring
1 small bottle 7-Up

Preparation

Cream the butter, shortening and sugar.
Add eggs and continue beating.
Add flour gradually.
Add vanilla and lemon flavoring, then slowly add 7-Up.
Pour into large tube pan, greased and floured.
Bake at 325\u00b0 for 1 hour and 10 minutes.