Hot Spiced Cranberry Cider - cooking recipe

Ingredients

2 qt apple cider
6 c cranberry juice
1/4 c brown sugar, packed
4 cinnamon sticks
1-1/2 tsp whole cloves
1 lemon, thinly sliced

Preparation

In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil. Reduce heat and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves and lemon slices. Serve hot.