Blueberry Cobbler - cooking recipe

Ingredients

1 can blueberry pie filling
1/2 tsp. grated orange peel
1 c. flour
1 Tbsp. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. shortening
1/2 c. orange juice

Preparation

Heat oven to 400\u00b0.
Combine pie filling and orange peel in ungreased 1 1/2-quart casserole.
Place in oven for 10 to 15 minutes or until hot and bubbly.