June'S Chicken Casserole - cooking recipe

Ingredients

1 c. sour cream
1 can mushroom soup
1/2 c. sweet milk
1 pkg. elbow macaroni, cooked and drained
1 pkg. shredded Cheddar cheese
boiled chicken, deboned

Preparation

Combine ingredients.
Bake at 350\u00b0 for 15 minutes.