Heavenly Pineapple - cooking recipe

Ingredients

1 large can pineapple
1 scant c. sugar
2 Tbsp. flour
2 eggs, beaten
pinch of salt
marshmallows
water

Preparation

Drain juice from pineapple and place in saucepan.
Add sugar and flour and beat until smooth.
Add eggs until you get a smooth consistency.
Add salt and stir.
Add water.
Bring to a thick sauce stage.
Add cooked sauce to pineapple.
Add marshmallows and cool until ready to serve.
Add pecans if you want.
Be careful sauce will scorch easily.
Cook on low and stir.