Pear Salad - cooking recipe

Ingredients

1 large can pears
1 large container Cool Whip
8 oz. cream cheese
2 Tbsp. milk
1 large box lime jello
2 c. pear juice (add water to make 2 c.)

Preparation

Mash pears.
Heat pear juice and add jello.
Cook until syrupy.
Mix cream cheese with milk and add pears.
Mix in jello and add Cool Whip.
Congeal in oblong Pyrex dish.