Banana Split Cake - cooking recipe

Ingredients

graham crackers, crushed
1/3 c. real butter
1/4 c. sugar
3 or 4 bananas
1/2 gal. Neapolitan ice cream
1 c. chopped nuts
1 c. chocolate chips
1 1/2 c. evaporated milk
1/2 c. softened butter
1 tsp. vanilla
2 c. powdered sugar
1 pt. whipping cream

Preparation

Mix together graham crackers, butter and sugar to form crust. Press crust into pan.
Slice bananas and layer over crust.
Slice ice cream 1/2-inch thick and place over bananas.
Sprinkle with nuts.
Place in freezer until firm.