Striped Delight - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/3 c. melted butter
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sugar
2 Tbsp. Cool Whip, thawed
2 pkg. Jell-O instant pudding
3 1/2 c. cold milk

Preparation

Combine crumbs, 1/4 cup sugar and melted butter.
Press into bottom of a 13 x 9-inch pan.
Chill.
Beat the cream cheese with 1/4 cup sugar and 2 tablespoons of Cool Whip until smooth.
Fold in 1/2 of the whipped topping; spread over crust.
Prepare pudding, using 3 1/2 cups cold milk.
Pour over cream cheese layer.
Before serving, spread remaining whipped topping over pudding.