Mother'S Pumpkin Pie - cooking recipe

Ingredients

1 1/2 c. pumpkin
1 c. sugar
1/4 tsp. nutmeg
2 slightly beaten eggs
1 c. canned milk
1/2 tsp. salt
1/4 tsp. cinnamon
1 Tbsp. butter

Preparation

Mix ingredients.
Pour into pastry and bake 45 minutes at 450\u00b0 or until set.