White Fruit Cake - cooking recipe

Ingredients
    1 c. sugar
    2 sticks butter
    1 3/4 c. plain flour
    1/2 tsp. baking powder
    5 large eggs
    1/2 bottle lemon flavoring
    1/2 bottle vanilla flavoring
    1 lb. cherries
    1 lb. mixed fruit
    4 c. nuts
    1 can moist coconut
Preparation
    Cream the butter and sugar. Add eggs, flour, baking powder and flavorings.
    Roll fruit in flour. Add to mixture. Bake 3 hours at 250\u00b0.
    Start in cold oven.

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