White Fruit Cake - cooking recipe
Ingredients
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1 c. sugar
2 sticks butter
1 3/4 c. plain flour
1/2 tsp. baking powder
5 large eggs
1/2 bottle lemon flavoring
1/2 bottle vanilla flavoring
1 lb. cherries
1 lb. mixed fruit
4 c. nuts
1 can moist coconut
Preparation
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Cream the butter and sugar. Add eggs, flour, baking powder and flavorings.
Roll fruit in flour. Add to mixture. Bake 3 hours at 250\u00b0.
Start in cold oven.
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