Fruited Ham Slice - cooking recipe
Ingredients
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1 1/2 lb. fully cooked ham slice (3/4-inch thick)
1 medium green pepper, cut into thin strips
1 (8 3/4 oz.) can apricot halves, drained
1 (8 oz.) can pineapple chunks in juice, drained (reserve 1/4 c. juice)
1/2 c. sweet and sour sauce
1 Tbsp. packed brown sugar
dash of ground cinnamon
Preparation
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Place ham slice in 10-inch square baking dish.
Arrange green pepper, apricots and pineapple chunks on ham.
Set aside.
In small bowl, combine reserved pineapple juice, sweet and sour sauce, brown sugar and cinnamon.
Pour over ham.
Cover.
Microwave at 70% (Medium-high) for 14 to 17 minutes or until ham is heated through and green pepper is tender-crisp, rotating dish once.
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