Old Fashioned Vegetable Soup - cooking recipe

Ingredients

1 soup bone with meat
1 c. carrots, grated
1 c. celery with leaves
1 Tbsp. parsley
1 Tbsp. salt
1 bay leaf
3 peppercorns
1/4 tsp. marjoram
1/4 tsp. thyme
1 c. egg noodles

Preparation

Cut meat off bone and brown in heavy saucepan (large).
Add bone and 6 cups water.
Stir in all remaining ingredients.
Cook over low heat for 1 hour or more until done.
Can be frozen.