Zesty Punch Sipper - cooking recipe
Ingredients
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2 bottles (32 oz. each) ginger ale, chilled
6 c. pineapple-orange juice, chilled
1 (6 oz.) can frozen lemonade concentrate, thawed
1 orange, thinly sliced for garnish (optional)
Preparation
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Combine all ingredients in large punch bowl or 2 large pitchers.
Makes 20 servings.
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