Zesty Punch Sipper - cooking recipe

Ingredients
    2 bottles (32 oz. each) ginger ale, chilled
    6 c. pineapple-orange juice, chilled
    1 (6 oz.) can frozen lemonade concentrate, thawed
    1 orange, thinly sliced for garnish (optional)
Preparation
    Combine all ingredients in large punch bowl or 2 large pitchers.
    Makes 20 servings.

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