Camp Site Stew - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 can condensed beef broth
1 (1 lb.) can corn
3 or 4 large potatoes, pared and diced
1 tsp. salt
dash of pepper

Preparation

In skillet, brown ground beef and chopped onion.
Add beef broth, corn, diced potatoes, salt and pepper; mix well.
Cover and cook over low heat for 20 to 25 minutes, stirring occasionally to keep from sticking.
Makes 4 big bowls.