Ingredients
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1 c. flour
1 stick butter
1/4 c. powdered sugar
1 can Eagle Brand milk
8 oz. cream cheese
1/2 qt. berries
1/2 c. sugar
1 Tbsp. cornstarch
1 qt. berries
Cool Whip
Preparation
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Mix Eagle Brand milk with cream cheese and spread on crust. Mash 1/2 quart berries with sugar and cornstarch.
Heat until thick.
Pour over pizza.
Slice 1 quart berries and add to top of pizza, then top with Cool Whip.
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