Pat'S Winter Wassail(Student Favorite) - cooking recipe

Ingredients
    2 1/2 c. pineapple juice
    2 c. cranberry juice
    1 3/4 c. water
    1/2 c. brown sugar, firmly packed
    3 sticks cinnamon, broken
    1 Tbsp. whole cloves
    1 1/2 tsp. whole allspice
Preparation
    Combine juices and water in an 8-cup percolator or a large pot.
    Place remaining ingredients in percolator basket or a tea strainer.
    Perk 10 minutes over heat or through a complete electric perk cycle.
    Yield:
    1 quart.

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