Beat 'N' Eat Frosting - cooking recipe

Ingredients

1 egg white (unbeaten)
1/4 tsp. cream of tartar
1/4 c. boiling water
1/4 c. sugar
1 tsp. vanilla
1 pkg. shredded coconut

Preparation

Place egg white, sugar, cream of tartar and vanilla in a deep bowl.
Mix well.
Add boiling water.
Beat, until stiff peaks form, with an electric mixer.
Will frost 8-inch layer cake. Sprinkle with coconut.