Tacos (Soft) - cooking recipe

Ingredients

1 lb. ground meat
1 pkg. taco seasoning
3/4 c. water
1 pkg. corn tortilla
Cheddar cheese
lettuce
tomatoes
onion
sour cream
taco sauce

Preparation

Brown hamburger; drain fat.
Add seasoning and water.
Mix and simmer for 5 minutes.
Heat 1/4 inch of oil in skillet.
Fry tortillas for 2 seconds, then turn and fry 2 more seconds.
Drain on paper towel.
Top tortillas with: