Neiman Marcus Bars - cooking recipe
Ingredients
-
1 pkg. cake mix (either butter pecan or German chocolate)
2 eggs
1 stick butter
1 stick butter
1 lb. powdered sugar
2 eggs
1 (8 oz.) pkg. cream cheese
Preparation
-
Mix cake mix, 2 eggs and 1 stick butter and spread into greased 9
x
13-inch
pan.
Mix
and
pour over dough 1 stick butter,
powdered
sugar, 2 eggs and cream cheese. Bake 1 hour at 325\u00b0.
Cool and cut after 24 hours.
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