Honey Cake - cooking recipe

Ingredients

3 c. flour
1 1/2 tsp. baking powder
1 tsp. soda
1 tsp. cinnamon
1/2 tsp. allspice
1 Tbsp. instant coffee
1/2 c. hot water
1 c. hot water
1/4 c. oil
4 eggs
1 c. sugar
1 c. chopped walnuts

Preparation

Dissolve instant coffee in water.
Combine with honey, water and oil.
Blend all dry ingredients together in a bowl.
Beat eggs until light; add sugar gradually.
Add flour mixture and coffee, honey and oil and stir in walnuts.
Pour into a greased and wax paper lined 9 x 13-inch pan.
Bake at 325 \u00b0 for 50 minutes.
Remove from pan to wire rack.
Better after a few days.