Pear Relish - cooking recipe

Ingredients

6 lb. pears
3 green peppers
3 sweet red peppers
1 hot pepper
3 large onions
3 c. vinegar
3 c. sugar
1 tsp. salt

Preparation

Core, peel and grind pears through coarse food chopper and drain until excess juice is removed.
Grind peppers and onions. Combine all ingredients; bring to a boil and boil 20 minutes.
Pack into containers.
Process in a boiling water bath canner for 10 minutes.