Marzetti - cooking recipe

Ingredients

1 lb. fresh ground pork
1 lb. hamburger
1 stick butter
1 c. celery
1 green pepper
1 onion, chopped
2 cans tomato soup
1 can golden mushroom soup
1 (8 oz.) pkg. noodles

Preparation

Brown pork and hamburger until it loses its color.
Cook celery 5 minutes in boiling water.
Saute celery, green pepper and onion in butter.
Mix all ingredients together.
Cook noodles in boiling water.
Drain and add to mixture.
Sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 45 minutes.