Shrimp Dip - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1/4 c. milk
    1/2 c. mayonnaise
    1/4 c. chopped onion
    2 tsp. horseradish
    1/8 tsp. red pepper sauce
    dash of Worcestershire sauce
    4 1/2 oz. tiny shrimp
Preparation
    Beat cream cheese until smooth.
    Add milk and mayonnaise. Blend until smooth.
    Fold in remaining ingredients and serve with crackers or as a dip.

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