Shrimp Dip - cooking recipe
Ingredients
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1 (8 oz.) cream cheese
1/4 c. milk
1/2 c. mayonnaise
1/4 c. chopped onion
2 tsp. horseradish
1/8 tsp. red pepper sauce
dash of Worcestershire sauce
4 1/2 oz. tiny shrimp
Preparation
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Beat cream cheese until smooth.
Add milk and mayonnaise. Blend until smooth.
Fold in remaining ingredients and serve with crackers or as a dip.
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