Pasta Salad - cooking recipe

Ingredients

1 lb. pasta, cooked and drained
1 cucumber, chopped fine
1 large tomato, chopped fine
1 can sliced black olives, drained
1 (16 oz.) bottle Seven Seas Italian dressing
1/2 jar McCormick Salad Supreme seasoning

Preparation

Mix pasta, vegetables, olives and seasoning with 8 ounces of Italian dressing.
Refrigerate.
Before serving, add other 8 ounces of dressing.