Chicken Alfredo - cooking recipe

Ingredients

1 1/2 lb. chicken breast, skinned and deboned, cut into strips
2 to 3 Tbsp. oil
1/2 to 3/4 c. flour
1 pkg. Green Giant Pasta Accents Alfredo

Preparation

Put flour, salt and pepper in a bag and add chicken that is cut in small pieces and coat.
Put oil in a deep frypan and brown chicken.
Add about 1/3 cup of water, then add the bag of Pasta Accents and simmer for 15 to 20 minutes or until chicken is done.