Strawberry Pie - cooking recipe

Ingredients

1 small pkg. vanilla pudding (not instant)
1 small pkg. strawberry jello
1 1/2 c. sliced strawberries
1 (8-inch) pie crust

Preparation

Cook pie crust and cool. Cook pudding according to package directions.
Pour cooked pudding into cooled pie crust. Mix jello and 1 cup hot water.
Add 1/2 cup ice water. Stir in the strawberries. Set until still stirable.
Pour over pudding mixture.
May be served with whipped cream.
Sugar-free jello and pudding works fine with this recipe.