Sauerkraut Salad - cooking recipe

Ingredients

1 (No. 303) can sauerkraut
1/2 c. sugar
1/2 c. chopped carrots
1/2 c. chopped celery
1/2 c. green pepper
1/2 c. onion

Preparation

Let sauerkraut and sugar stand 1/2 hour, covered in refrigerator.
Add remaining ingredients.
Refrigerate overnight.