Sweet Potato Casserole - cooking recipe

Ingredients

3 c. sweet potatoes (4 or 5 big ones)
1/2 c. sugar
1/2 c. margarine
2 eggs
1 tsp. vanilla
1/2 c. milk
1/2 c. melted margarine
1 c. brown sugar
1/2 c. flour
1 c. chopped pecans

Preparation

Boil and mash potatoes.
Mix in sugar, butter, eggs, vanilla and milk.
Put in a greased 9 x 13-inch pan.