Tuna Fish Casserole - cooking recipe
Ingredients
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1 (12 oz) bag of noodles
2 cans of tuna
1 can cream of mushroom soup
1/2 c. milk
1 tbsp. of mayo
Preparation
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Cook noodles and drain tuna.
Add soup to milk, and then add mayo.
Add all ingredients to noodles and cook at 350 degrees until done.
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