Tuna Fish Casserole - cooking recipe

Ingredients
    1 (12 oz) bag of noodles
    2 cans of tuna
    1 can cream of mushroom soup
    1/2 c. milk
    1 tbsp. of mayo
Preparation
    Cook noodles and drain tuna.
    Add soup to milk, and then add mayo.
    Add all ingredients to noodles and cook at 350 degrees until done.

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