Sour Cream Muffins - cooking recipe

Ingredients

2 c. self-rising flour
1 c. sour cream
1 1/2 sticks butter, melted

Preparation

Preheat oven to 350\u00b0. Lightly combine all ingredients and put into greased muffin pans. Bake for about 20 minutes. Makes 10 to 12 muffins.