Apple Cheese Ball - cooking recipe

Ingredients

12 oz. cream cheese
1/2 c. green onion, finely sliced
1/2 tsp. salt
1/4 tsp. white pepper
2 Tbsp. apple juice
1 1/2 c. shredded Cheddar cheese
chopped walnuts or pecans
parsley
1 apple (unpeeled)

Preparation

Microwave cream cheese in glass mixing bowl for 1 to 2 minutes on \"7\" power until softened.
Core apple and chop into small pieces.
Add chopped apple, onion, salt, pepper and apple juice to cream cheese.
Microwave for 2 to 4 minutes on \"5\" power.
Add cheese and chill for easier shaping.
Form in ball and roll in nuts and parsley.