Chocolate Chip Bars - cooking recipe

Ingredients

2/3 c. shortening
2 c. brown sugar
2 eggs, slightly beaten
1 tsp. vanilla
2 c. flour
1 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
1 c. chocolate chips
1/2 c. nuts

Preparation

In a bowl, cream together brown sugar and shortening.
Add eggs and vanilla.
In a separate bowl, combine flour, baking powder, baking soda and salt.
Add flour mixture to egg mixture; mix well.
Add chocolate chips and nuts.
Spread in an ungreased 9 x 13-inch pan or jelly roll pan.
Bake at 350\u00b0 for 25 minutes.