Million Dollar Pound Cake - cooking recipe

Ingredients

1 lb. butter
6 eggs
1 tsp. vanilla
3/4 c. milk
3 c. sugar
4 c. plain flour
1 tsp. almond extract

Preparation

Have all ingredients at room temperature.
Beat butter and sugar until fluffy.
Add eggs, one at a time, beating well after each addition.
Add flour and milk alternately; mix well.
Add flavorings.
Bake in greased and floured tube pan at 300\u00b0 for 2 hours.