Green Bean Casserole - cooking recipe

Ingredients

2 pkg. frozen cut green beans, thawed and drained
3/4 c. milk
1 can cream of mushroom soup
1/8 tsp. black pepper
1 can French fried onions

Preparation

In medium bowl, combine beans, milk, soup, pepper and 1/2 can onions.
Pour in 1 1/2-quart baking dish.
Bake uncovered at 350\u00b0 for 30 minutes.
Top with remaining onions.
Bake uncovered 5 minutes or until onions are brown.