Sausage Casserole - cooking recipe

Ingredients

2 pkg. Lipton chicken noodle soup
1/2 c. uncooked rice
5 c. water
1 lb. sausage
1 chopped onion
4 ribs celery, chopped
2 cans mushrooms
1 c. slivered almonds (optional)

Preparation

Combine soup mix, rice and water.
Simmer 15 minutes.
Crumble and sear sausage in skillet.
Add onion, celery, mushrooms and almonds.
Mix with soup mixture.
Bake 1 hour at 350\u00b0 in ungreased casserole.