Hamburger Steaks - cooking recipe

Ingredients

ground beef
1 egg (per lb. ground beef)
bacon
sliced onions

Preparation

Turn oven on broil.
Mix ground beef, egg, salt and pepper. Form into ball about size of a soft ball.
Wrap a piece of uncooked bacon around the ball and pat down to make a stick steak. Place in oven broiler.
Cook 15 minutes on each side.
Do not puncture meat.
Keep juices inside.
Cook onions in frying pan with butter.
Pour over cooked meat.