Apple Crisp - cooking recipe
Ingredients
-
4 c. sliced apples
3/4 c. packed brown sugar
1/2 c. plain flour
1/2 c. oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/2 c. margarine, softened
Preparation
-
Place apples in greased pan.
Mix remaining ingredients and sprinkle over apples.
Bake 30 minutes or until tender at 375\u00b0. Serve warm with ice cream.
Leave a comment