Chinese Chicken Wings - cooking recipe

Ingredients
    24 chicken wings, remove tips
    2 cloves garlic, minced
    1 Tbsp. ketchup
    1/2 cup honey
    1/2 cup soy sauce
    1/2 cup dijon mustard
    1 Tbsp. vegetable oil
Preparation
    Preheat oven to 350.
    Arrange wings into baking pan.
    Mix all ingredients well.
    Pour over wings coating well.
    Bake in oven for 30 minutes or until brown.
    Serves 4-6 people.

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