Chinese Chicken Wings - cooking recipe
Ingredients
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24 chicken wings, remove tips
2 cloves garlic, minced
1 Tbsp. ketchup
1/2 cup honey
1/2 cup soy sauce
1/2 cup dijon mustard
1 Tbsp. vegetable oil
Preparation
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Preheat oven to 350.
Arrange wings into baking pan.
Mix all ingredients well.
Pour over wings coating well.
Bake in oven for 30 minutes or until brown.
Serves 4-6 people.
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