Yellow Cake - cooking recipe

Ingredients
    2/3 c. butter
    1 3/4 c. sugar
    2 eggs
    1 1/2 tsp. vanilla
    3 c. flour
    1 1/4 c. milk
Preparation
    Preheat oven to 350\u00b0.
    Cream butter, add sugar gradually until light and fluffy.
    Add flour alternately with milk, beating after each addition.
    Bake 30-35 minutes in greased and floured pan.

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