Yellow Cake - cooking recipe
Ingredients
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2/3 c. butter
1 3/4 c. sugar
2 eggs
1 1/2 tsp. vanilla
3 c. flour
1 1/4 c. milk
Preparation
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Preheat oven to 350\u00b0.
Cream butter, add sugar gradually until light and fluffy.
Add flour alternately with milk, beating after each addition.
Bake 30-35 minutes in greased and floured pan.
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