Broccoli And Cheese Dip - cooking recipe
Ingredients
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1 1/4 stick of butter
3 Tbsp. flour
2 pkgs. thawed chopped broccoli
1 chopped onion
2 cans mushrooms, drained
2 cans cream of mushroom soup
12 oz. sharp cheddar cheese, cut up
garlic salt to taste
Preparation
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In a large crock pot, melt butter.
Add flour to make a paste and then add the broccoli, onion, mushrooms, and soup, heating thoroughly.
Add cheese and heat until melted.
Add garlic salt to taste.
Serve with chips.
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