Butterscotch Crunchies - cooking recipe

Ingredients
    1 pkg. butterscotch bits
    1/4 c. crunchy peanut butter
    3 1/2 c. corn flakes
Preparation
    Melt butterscotch bits and peanut butter over low heat in heavy saucepan.
    Stir in corn flakes; mix well.
    Drop from spoon onto waxed paper.

Leave a comment