Southwest Bake - cooking recipe

Ingredients

1 1/2 to 2 lb. ground beef
1 can Ranch Style beans
1 can cream-style corn
1 pkg. cornbread mix
1 onion, chopped
1 garlic, chopped
1 large pkg. grated Cheddar cheese

Preparation

Brown hamburger, onion and garlic until done; drain off fat. Add beans and corn; mix well.
Put in a baking dish.
Sprinkle with 1/2 the cheese.
Mix cornbread as directed on package.
Pour on top of mix in baking dish.
Top with remaining cheese.
Bake at 375\u00b0 until cornbread is done.