Yum Yum Coffee Cake - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 eggs
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 c. sour cream
1 tsp. vanilla
2 c. flour

Preparation

Cream butter until soft.
Add sugar.
Cream until light and fluffy.
Add eggs one at a time, beating well after each addition. Sift the flour, baking soda, baking powder and salt together. Add dry ingredients, alternating with sour cream, beginning and ending with flour mixture.
Put half of the mixture in pan.
Cover with half of the nut mixture, then add remaining batter and filling.
Bake at 325\u00b0 for 40 minutes.