Chicken Paprikas - cooking recipe
Ingredients
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1 onion
4 Tbsp. vegetable oil
1-2 Tbsp. paprika
1 tsp. black pepper
2 tsp. salt
1 chicken disjointed
1 1/2 c. water
1/2 pt. sour cream
Preparation
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Brown onion in oil in a Dutch oven.
Add seasonings and stir. Add chicken and brown 10 minutes.
Add water.
Cover and simmer slowly until chicken is tender.
Remove chicken and set aside.
Put 3 Tbsp. flour in a bowl, add enough water to make a smooth paste, then add the sour cream and stir well.
Add the sour cream mixture to drippings in pot.
Return chicken.
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