Cheesy Potato Casserole - cooking recipe

Ingredients

1 pkg. frozen hash browns, thawed
1 can cream of chicken soup
1 (8 oz.) pkg. shredded Cheddar cheese
1/2 c. chopped onion
8 oz. sour cream

Preparation

Combine all ingredients.
Put in a greased casserole.
Bake at 375\u00b0 for 1 hour.