Orange Chiffon Salad - cooking recipe
Ingredients
-
1 lb. small curd cottage cheese
1 (6 oz.) pkg. dry orange Jell-O
1 can mandarin oranges, drained
1 small can crushed pineapple, well drained
1 (8 oz.) container Cool Whip
Preparation
-
Mix all ingredients together well (add in order ingredients are listed).
Refrigerate.
Leave a comment