Pretzel Salad - cooking recipe

Ingredients

1 c. broken pretzel sticks
1/3 c. sugar
1 stick margarine

Preparation

Melt butter; mix with sugar and pretzels.
Spread in bottom of baking dish.
Bake at 400\u00b0 for 7 minutes.
Let cool.
It will be hard, so break it up into small pieces.