Diet Spiced Tea - cooking recipe

Ingredients
    4 c. boiling water
    4 tsp. loose tea
    6 whole cloves, broken into pieces
    1/2 tsp. dried orange peel
    1/8 tsp. cinnamon
Preparation
    Bring water to a boil and pour over the other ingredients in a 5-cup teapot.
    Cover and steep 3 to 5 minutes.
    Stir and strain when serving.
    Yield:
    8 (1/2 cup) servings; 2 calories per serving.

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