Diet Spiced Tea - cooking recipe
Ingredients
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4 c. boiling water
4 tsp. loose tea
6 whole cloves, broken into pieces
1/2 tsp. dried orange peel
1/8 tsp. cinnamon
Preparation
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Bring water to a boil and pour over the other ingredients in a 5-cup teapot.
Cover and steep 3 to 5 minutes.
Stir and strain when serving.
Yield:
8 (1/2 cup) servings; 2 calories per serving.
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