Chicken A La King - cooking recipe

Ingredients

2 Tbsp. margarine or butter
1 can cream of mushroom or celery soup
1/3 c. milk
1 c. cooked chicken, cubed
1 small can peas
pepper to taste
1/4 c. onion (optional)
green pepper (optional)
2 Tbsp. pimento (optional)
toast or biscuits

Preparation

In saucepan, stir butter, mushroom soup and milk until smooth. Heat and stir, adding cooked chicken. Add peas and pepper. To spice it up, saut the onion, green pepper and pimento and add the basic recipe. Serve over toast or warm biscuits.