Snickerdoodles - cooking recipe

Ingredients

1 c. butter
1 1/2 c. sugar
2 eggs
2 2/3 c. flour
2 tsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt
2 Tbsp. sugar
2 tsp. cinnamon

Preparation

Mix all ingredients.
Roll into small balls and place on an ungreased cookie sheet.
Bake at 400\u00b0 for 8 to 10 minutes.